Four-tier glasses

(Found inTextsStages)
This starter recipe, served in a glass, consists of four tiers of different vegetable preparations. Each can be made the day before, and it's only the assembly that is tricky.
June 2^nd 2015259 K5 1 hour 40 min.

Thaï rice with small vegetables

(Found inTextsStagesIngredients)
Vegetables cut in small dice, cooked in stages, and mixed with cooked Thaï rice. Delicious alone or served with meat for example.
February 21^th 2011279 K4.7 1 hour 35 min.

How to prepare broccoli

(Found inTexts)
Broccoli are vegetable cousins to cauliflowers. Here's how to prepare them for using in a recipe.
October 7^th 20131.44 M3 35 min.

How to prepare cauliflower

(Found inTextsStagesIngredients)
This is how to start with a whole califlower and finish with only the best of the vegetable.
February 5^th 2022216 K4.1 35 min.

Du Barry soup

(Found inTextsStagesIngredients)
Du Barry is a creamy cauliflower soup, including small whole pieces of cauliflower.
October 17^th 2018261 K4.5 1 hour 1 min.

Quartet of brassicas with cream

(Found inTextsIngredients)
Four kinds of brassicas (Brussels sprouts, cauliflower, romanesco and broccoli), blanched separately, then combined to finish with cream and chopped parsley.
January 16^th 2013139 K4.6 2 hours 45 min.

Crunchy verrines

(Found inTexts)
Little verrines filled with a mixture of cottage cheese (fromage blanc), cream and coriander with diced radish, gherkin and shallot.
November 24^th 2011136 K 24.8 45 min.

Cauliflower tabouleh

(Found inTextsStagesIngredients)
In this tabouleh recipe, the couscous or bulgur is replaced with grated cauliflower florets. This gives it a very fresh and amazing flavour.
April 22^th 2012123 K4.1 1 hour 40 min.

Sliced cauliflower with 3 cheeses

(Found inTextsStagesIngredients)
Thin slices of blanched cauliflower, fried strips of cured ham and 3 different types of cheese grated and gently melted to bind everything together.
March 6^th 201392 K5 50 min.

Cauliflower curry

(Found inTextsStagesIngredients)
Plenty of flavour in this cauliflower curry: from the hot spices, of course, but also from dry-roasted cashew nuts.
January 19^th 2014136 K4.8 55 min.

Harvest Gratin

(Found inTextsStagesIngredients)
Purple artichokes, cauliflower and mozzarella combined with bechamel sauce in a gratin to cheer up the end of summer.
September 20^th 201551 K4.1 1 hour 15 min.

Crunchy Cauliflower Salad with Lemon

(Found inTextsStagesIngredients)
Crunchy slices of cauliflower and radish in a delicately flavoured lemon mayonnaise.
March 11^th 201854 K4.6 20 min.

Roasted Cauliflower

(Found inTextsStagesIngredients)
Roasting cauliflower in the oven is a delicious way to enjoy the vegetable: golden-brown on the outside and melt-in-the-mouth inside. In this recipe, the cauliflower is blanched first, then brushed with herb butter before roasting in the oven.
March 27^th 201669 K5 1 hour 15 min.

Crunchy spring salad

(Found inTextsStagesIngredients)
Fresh and crunchy, this colourful spring salad combines baby courgettes, radishes, cauliflower, beetroot and spring onions with chopped herbs in a good vinaigrette.
May 22^th 201653 K4.6 30 min.

Warm cauliflower salad with two cheeses

(Found inTextsStagesIngredients)
For this recipe, the cauliflower is steamed until just tender, then mixed while still warm with diced Mimolette and Cantal cheeses and a good vinaigrette.
July 3^rd 201645 K4.5 35 min.

Warm autumn salad

(Found inTextsStagesIngredients)
Not quite "surf and turf", but land meets sea in this salad which combines poached fish with cauliflower and buttery fried croutons.
November 22^th 201745 K4.3 45 min.

Cauliflower "moelleux" in ramekins

(Found inTextsStagesIngredients)
This melt-in-the-mouth cauliflower dish is a kind of purée, bound with a little potato and cooked in milk to add creamy smoothness. This makes a great accompaniment for meat, or as the main feature, served in ramekins with slivers of fried dry-cured ham.
March 3^rd 201953 K 60 min.

Two-colour cauliflower salad

(Found inTextsStagesIngredients)
Towards the end of winter you can sometimes find purple cauliflower, as well as the usual white sort, or purple-headed broccoli (calabrese). Mix the varieties for a delicious, crunchy two-tone salad.
April 7^th 201942 K 20 min.

Two-cheese vegetable gratin

(Found inTextsStagesIngredients)
This is a vegetable gratin with a difference: 3 layers of different vegetables (cauliflower, broccoli and aubergine) with two different cheeses for a flavousome topping: Comté and Époisse.
October 16^th 201947 K4 1 hour 25 min.

Roscoff salad

(Found inTextsStagesIngredients)
This Roscoff salad, named after the pretty little town on the Brittany coast, is a delicious mix of regional ingredients: sliced cauliflower, smoked sausages and, of course, onions.
December 30^th 201945 K 2 35 min.

The "pith" of the cauliflower

When using cauliflower in a recipe, there is a lot of preparation work at the beginning: removing the leaves, taking the tops or florets, etc. It's a bit tedious, but in the end you're left with the best of the cauliflower, ready to be used in your recipe.
February 5^th 20229,4704.9

Cooking cauliflower

Dramatic observation: cauliflower when cooked has a bad reputation ("it doesn't smell good!" and the like), and yet it's an excellent vegetable, very Breton, that deserves to be treated well, to give the best of itself.
August 29^th 20238,0183.3

The infinite variety of salads

Making a salad for a meal, a few ingredients of your choice and a sauce to bind it all together is still one of the best ways to cook something really good quickly and simply. And since there is often a "fresh" aspect with the vegetables in the ingredients, not only does it taste good, but it's...
March 13^th 20216,4384.6

The salad spinner is not only for salad

Where we see that the salad spinner can be used for many other purposes.
March 25^th 20227,8174.8