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Harvest Gratin

Harvest Gratin

Purple artichokes, cauliflower and mozzarella combined with bechamel sauce in a gratin to cheer up the end of summer.

17,830 4.3/5

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Last modified on: September 20th 2015

For 4 people, you will need:

How long does it take?

PreparationCookingStart to finish
30 min.45 min.1 hour 15 min.
Preservation: Several days in the fridge, covered with plastic film.
At what time?When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
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Step by step recipe

1 Harvest Gratin : Photo of step #1Prepare 700 g cauliflower. 10 min.
2 Harvest Gratin : Photo of step #2Cook in plenty of boiling salted water just until barely tender.

Set aside.
5 min.
3 Harvest Gratin : Photo of step #3Prepare 500 g purple artichoke. 10 min.
4 Harvest Gratin : Photo of step #4Boil in salted water and, like the cauliflower, only until barely done. 5 min.
5 Harvest Gratin : Photo of step #5Preheat the oven to 390°F (200°C).

Butter a gratin dish.
1 min.
6 Harvest Gratin : Photo of step #6Arrange a layer of cauliflower in the bottom, then a layer of artichoke.

Salt and pepper lightly.
2 min.
7 Harvest Gratin : Photo of step #7Pour half the bechamel sauce over. 2 min.
8 Harvest Gratin : Photo of step #8Then add the rest of the cauliflower and pour the remaining bechamel over. 2 min.
9 Harvest Gratin : Photo of step #9Top with 250 g mozzarella in thin slices.

Lightly salt and pepper once more.
3 min.
10 Harvest Gratin : Photo of step #10Bake for 30 to 40 minutes... 35 min.
11 Harvest Gratin : Photo of step #11...until the top is nicely browned.

Remarks

If you don't have any purple artichokes, use a normal artichoke sliced into rounds.

Nutritional information

Whole recipe
CaloriesProteins CarbohydratesFats
187593 gr112 gr117 gr
94 %36 %11 %18 %
Per 100 g
CaloriesProteins CarbohydratesFats
1065 gr6 gr7 gr
5 %2 %1 %1 %
Per person
CaloriesProteins CarbohydratesFats
46823 gr28 gr29 gr
23 %9 %3 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 4 people : 4.87 €
Per person : 1.22 €

Note : These prices are only approximate.

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Source: Home made.
Grade this recipe :

More recipes?

This recipe use (among others)
CauliflowerCauliflower: You can check-out other recipes which use it, like for example: Creamy risotto with vegetables , Paella, Country vegetable soup, Chorba, How to prepare cauliflower, ... [All]
Purple artichokePurple artichoke: You can check-out other recipes which use it, like for example: Roast pork with sage, cooked in a bag., Leek and artichoke tart à la piémontaise, Poivrade Artichoke Salad, Penne with purple artichokes, Artichokes with beef, ... [All]
Bechamel sauceBechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Spinach on toast with bechamel, Spinach Croque-monsieur , Ham "friand" pie, Croque-monsieur, Stuffed artichokes au gratin, ... [All]
MozzarellaMozzarella: You can check-out other recipes which use it, like for example: Mozzarella pasta bake, Quick flaky pizza, Pan-fried chicken breast on mozzarella, Grilled cheese, ... [All]

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