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Name: Warm cauliflower salad with two cheeses
Prep time: 24 min
Cook time: 7 min
Total time: 31 min
Yield: 4 people
Cuisine: french
Ingredients: 250 g cheese; 1 spring onion (scallion); parsley; coriander; 400 g cauliflower; 5 tablespoons French dressing (vinaigrette)

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Warm cauliflower salad with two cheeses

For this recipe, the cauliflower is steamed until just tender, then mixed while still warm with diced Mimolette and Cantal cheeses and a good vinaigrette.

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Last modified on: July 3^rd 2016

For 4 people, you will need:

1 250 g cheese
2 1 spring onion (scallion)
3 parsley
4 coriander
5 400 g cauliflower
6 5 tablespoons French dressing (vinaigrette)
Total weight: 850 grams

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Measures:

How long does it take?

Fulfillment

Preparation	Cooking	Start to finish
24 min.	7 min.	31 min.

Preservation:

Should be served immediately.

At what time?

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Step by step recipe

Stage 1

10 min.

Warm cauliflower salad with two cheeses : Photo of step #1

Dice 250 g cheese fairly small (Cantal and Mimolette shown here, see below for other ideas).

Peel and finely chop 1 spring onion (scallion).

Roughly chop the parsley and coriander.

Stage 2

8 min.

Warm cauliflower salad with two cheeses : Photo of step #2

Prepare 400 g cauliflower, keeping only the small, neat florets, no larger than a mouthful.

Stage 3

7 min.

Warm cauliflower salad with two cheeses : Photo of step #3

Steam the cauliflower until just tender.

Stage 4

3 min.

Warm cauliflower salad with two cheeses : Photo of step #4

When cooked, drain thoroughly and tip into a salad bowl while still hot.

Stage 5

1 min.

Warm cauliflower salad with two cheeses : Photo of step #5

Add the diced cheeses, herbs and onion.

Stage 6

2 min.

Warm cauliflower salad with two cheeses : Photo of step #6

Add 5 tablespoons French dressing (vinaigrette), mix well and serve immediately to keep the "warm" effect.

Remarks

For the two cheeses, you can use others, of course, instead of Cantal and mature Mimolette, but I advise you to choose ones with a hard paste (Comté, Gruyère, Beaufort, Cheddar, etc.).

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 4 people : 2.70 €
Per person : 0.68 €

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe use (among others)

	Cauliflower: You can check-out other recipes which use it, like for example: Sliced cauliflower with 3 cheeses, How to prepare cauliflower, Harvest Gratin, Du Barry soup, Creamy risotto with vegetables , ... All
	Cheese: You can check-out other recipes which use it, like for example: French toast "cordon bleu", Truffade, Pan-baked hash brown (Hash-brown casserole), Sliced cauliflower with 3 cheeses, Hamburgers, ... All
	French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Valay salad, Warm broccoli and Tuna Salad, Warm autumn salad, Chicken and Avocado Salad, Mixed tomato salad, ... All
	Spring onion (scallion): You can check-out other recipes which use it, like for example: Lebanese Tabbouleh, Cretan salad, French-style peas, Mushroom and artichoke omelette, Creamy risotto with vegetables , ... All

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