To find out more...
Cucumber and salmon salad
30 min.
Easy
8.95 €
4 people
7 Ingredients- 1
1 cucumber - 2
2 slices smoked salmon - 3
1 avocado - 4
½ lemon - 5
200 g tuna in oil - 6
200 g mayonnaise - 7
herbs of your choice - Total weight: 1,115 grams
Step by step recipe
Stage 1 - ⌛ 10 min.
Stage 2 - ⌛ 5 min.
Stage 3 - ⌛ 5 min.
Stage 4 - ⌛ 5 min.
Stage 5 - ⌛ 3 min.
Stage 6
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 110 RDI=40 % | 10 RDI=1 % | 500 RDI=80 % | 4,980 RDI=250 % | 20,840 RDI: 250 % |
| Per 100 g | 10 RDI=4 % | 1 RDI=0 % | 40 RDI=7 % | 450 RDI=20 % | 1,870 RDI: 20 % |
| Per person | 30 RDI=10 % | 3 RDI=0 % | 120 RDI=20 % | 1,240 RDI=60 % | 5,210 RDI: 60 % |
- For 4 people : 10.20 €
- Per person : 2.55 €
Change currency:
Tuna in oil
Like these other recipes: Spring courgette and tuna salad, Cretan salad, Baker's tuna and mushroom tart, Gribouille dressing, Baker's pizza, ... See them all 24
Mayonnaise
You can get more informations, or check-out other recipes which use it, for example: Cocktail sauce, Coleslaw, Green bean and potato salad with paprika, Mimosa eggs, Green Piedmont Salad, ... See them all 23
Smoked salmon
Like these other recipes: Crispy smoked salmon and herb rolls, Salmon and spinach quiche, Smoked salmon sacristains, Potato Waffles with Smoked Salmon, Salmon rillettes, ... See them all 13
Avocado
You can get more informations, or check-out other recipes which use it, for example: Cauliflower, red bean and avocado salad, Mexican ceviche, Spring radish and avocado salad, Mixed salad, Avocado and smoked salmon terrine , ... See them all 35
Confectioner's custard (Crème pâtissière, or French pastry cream)
Quite similar to crème anglaise but much thicker. It is used in many pastries like choux pastry (pâte à choux) or millefeuille.
Chocolate rolls (petits pains)
Here is a recipe for "real" chocolate petits pains, i.e. with a milk bread dough (not croissants dough) and with a stick of chocolate inside.
Pear compote
Stewed pears are not as easy to prepare as stewed apples, as they contain more juice and you risk ending up with more of a coulis than a compote. So here are two simple methods to help you succeed.
Baked apples from St Aubin le Vertueux
Under this pretty name, my personal version of "Les pommes au four" (baked apples).
Herb olive oil
This flavoured olive oil, easy to prepare, goes very well with Mediterranean cuisine: pizzas, pastas, pan bagnat, etc...Sign up to receive the latest recipes (next batch due to be sent on 2025-11-16)