Preparation | Start to finish |
---|---|
25 min. | 25 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
332 Kcal or 1,390 Kj | 26 gr | 51 gr | 3 gr |
17 % | 10 % | 5 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
24 Kcal or 100 Kj | 2 gr | 4 gr | < 1 gr |
1 % | 1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
83 Kcal or 348 Kj | 7 gr | 13 gr | 1 gr |
4 % | 3 % | 1 % | <1 % |
Vinegar: You can check-out other recipes which use it, like for example: Mexican ceviche, Bruschetta, Quiche Lorraine, Pan bagnat, Rillettes stuffed mushrooms, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Surprise eggs, Roast cabbage with lemon, Flognarde, Mushrooms à la grecque, Pear and lime meringue pie, ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Cauliflower and purple eggplant with Greek pesto, Paella, Cauliflower "moelleux" in ramekins, Country vegetable soup, Lebanese-style chickpea salad, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Quick prawn curry, Cauliflower and purple eggplant with Greek pesto, Sauce Normande (for fish), Crunchy spring salad, Tahitian salad, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)