Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 48 min. | 56 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,313 Kcal or 9,684 Kj | 60 gr | 142 gr | 168 gr |
116 % | 23 % | 13 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
115 Kcal or 481 Kj | 3 gr | 7 gr | 8 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
385 Kcal or 1,612 Kj | 10 gr | 24 gr | 28 gr |
19 % | 4 % | 2 % | 4 % |
Chicken stock: You can check-out other recipes which use it, like for example: Soup Cornouaillaise, Hearty leek and sprout soup, Boulangère potatoes, Risotto-style celeriac, Mussels with arroz negro, ... All | |
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