Green bean purée
This is tasty on its own, but also goes very well with meats, and children usually prefer it to "normal" beans.
25 min.
Easy
600 g
6 Ingredients
500 g green beans
100 g 
25 g 
50 g 
Step by step recipe
Stage 2 - 5 min.
Stage 3 - 10 min.
Stage 4 - 1 min.
Stage 5 - 5 min.
Stage 6
Feel free to vary the quantities of cream and butter to suit your own taste.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 20 RDI=6 % | 60 RDI=5 % | 40 RDI=5 % | 610 RDI=30 % | 2,570 RDI: 30 % |
| Per 100 g | 2 RDI=1 % | 8 RDI=1 % | 5 RDI=1 % | 90 RDI=5 % | 380 RDI: 5 % |
- For 600 g : 2.50 €
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Green beans
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Cream
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Butter
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