Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 21 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
712 Kcal or 2,981 Kj | 16 gr | 33 gr | 57 gr |
36 % | 6 % | 3 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
74 Kcal or 310 Kj | 2 gr | 3 gr | 6 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
356 Kcal or 1,491 Kj | 8 gr | 17 gr | 29 gr |
18 % | 3 % | 2 % | 4 % |
Chicken stock: You can check-out other recipes which use it, like for example: Turmeric risotto, Mussels with arroz negro, Hearty leek and sprout soup, Soup Cornouaillaise, Boulangère potatoes, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Chicken Brussels pie, Pumpkin (or potimarron) soup, Sauce Normande (for fish), Baked eggs with chicken and spinach, Chilli langoustines, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Green avocado salad, Frichti from Bruxelles, Paella, Cretan Bread, Moussaka, ... All | |
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