Last modified on: November 17th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
9 min. | 1 hour | 45 min. | 1 hour 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
9,708 Kcal or 40,645 Kj | 152 gr | 1,030 gr | 553 gr |
485 % | 58 % | 97 % | 84 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
348 Kcal or 1,457 Kj | 5 gr | 37 gr | 20 gr |
17 % | 2 % | 3 % | 3 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,236 Kcal or 13,548 Kj | 51 gr | 343 gr | 184 gr |
162 % | 19 % | 32 % | 28 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Chocolate mug cake, Chilli potato wedges, Breton sablé biscuit dough, Little Christmas biscuits, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: X-Files cookies, Rum babas, Polpete, Fresh pasta dough, Flognarde, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Sauce Normande (for fish), Sorrel omelette, Panettone, Sandwich bread, Pear, grapefruit and pistachio tart, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: "Moelleux" cake batter, Invisible apple cake, Liège waffles, Apple custard tart, Oat shortbread biscuits, ... All |
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The 2 comments already posted on this recipe
No, without.
Do you measure the egg with shell?