Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
17 min. | 2 hours | 33 min. | 2 hours 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,582 Kcal or 10,810 Kj | 66 gr | 229 gr | 155 gr |
129 % | 25 % | 22 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
172 Kcal or 720 Kj | 4 gr | 15 gr | 10 gr |
9 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
323 Kcal or 1,352 Kj | 8 gr | 29 gr | 19 gr |
16 % | 3 % | 3 % | 3 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Caramel semolina pudding with raisins, Canadian rice pudding, Gnocchi alla romana, Creamy polenta with green asparagus, Jerusalem artichoke purée with leeks, ... All |
![]() | Rice: You can check-out other recipes which use it, like for example: Sushi, Crispy spinach rolls, Chocolate rice pudding, Morel risotto with Vin Jaune and Mont d'Or, Rice pudding (riz au lait), ... All |
![]() | Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: Pear charlotte, Peach Melba, Belle-helene in a glass, Pavlova, Peach and blackcurrant sundae, ... All |
![]() | Brown sugar: You can check-out other recipes which use it, like for example: Quince and apple compote, Crisp apricot and pistachio tart, Cocktails, Flaky brownie brioche, Gingerbread, ... All |
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