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Potimarron and leek soup


Potimarron and leek soup
This autumnal soup combines the flavours of Japanese chestnut pumpkin (potimarron) and leeks - they go so well together. The resulting soup is velvety smooth and delicious.
10,129 13.9/5 for 32 ratings
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Last modified on: November 29th 2017

For 4 people, you will need:

How long does it take?

Time required
PreparationCookingStart to finish
38 min.29 min.1 hour 7 min.
Keeping:
A few days in the fridge in a sealed container.
At what time?
  • When will I finish if I start the recipe at a certain time?
    When should I start for the recipe to be ready at a certain time?
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Step by step recipe


Stage 1 - 15 min.
Potimarron and leek soup : Photo of step #1
Prepare 800 g potimarron (Japanese chestnut pumpkin) and cut into medium-sized chunks.

Set aside.

Stage 2 - 15 min.
Potimarron and leek soup : Photo of step #2
Prepare 400 g leeks and chop finely.

Set aside.

Stage 3 - 4 min.
Potimarron and leek soup : Photo of step #3
Prepare 50 g onion and chop finely.

Set aside.

Stage 4 - 1 min.
Potimarron and leek soup : Photo of step #4
Pour 4 tablespoons olive oil into a large saucepan on high heat. When good and hot, add the chopped onion, salt and pepper.

Cook for 1 minute without colouring.

Stage 5 - 3 min.
Potimarron and leek soup : Photo of step #5
Add the pumpkin and leeks to the pan, salt and pepper again, then mix well.

Cook for 2 or 3 minutes, stirring frequently.

Stage 6 - 1 min.
Potimarron and leek soup : Photo of step #6
Pour in 1 litre whole milk (1 pint 3/4) and mix well.

Stage 7 - 25 min.
Potimarron and leek soup : Photo of step #7
Leave to simmer on low heat until the pumpkin is soft.

Stage 8 - 3 min.
Potimarron and leek soup : Photo of step #8
Blend thoroughly until the soup is completely smooth.

Stage 9
Potimarron and leek soup : Photo of step #9
Check the seasoning before serving.

Remarks

You can use another type of pumpkin or squash instead.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe uses (among others)
Whole milkWhole milk: You can get more informations, or check-out other recipes which use it, for example: Cramique, Gratin Dauphinois, Gâteau Basque , Coconut-vanilla cream for Elsa , Creamy plum and pear clafoutis, ... All
Potimarron (Japanese chestnut pumpkin)Potimarron (Japanese chestnut pumpkin): You can get more informations, or check-out other recipes which use it, for example: Potimarron (Japanese chestnut pumpkin) purée, Potimarron braised in meat jus, Potimarron and celeriac autumn soup, How to prepare a pumpkin (or potimarron), Pumpkin (or potimarron) soup, ... All
LeekLeek: You can get more informations, or check-out other recipes which use it, for example: Langoustine and leek tarts, "Oeufs rabattus" with leeks, Crispy rolls with chicken and leek, Hotpot my grandmother's way , Croque-monsieur gourmand, ... All
OnionOnion: You can get more informations, or check-out other recipes which use it, for example: Melt-in-the mouth meat and vegetables in a sealed casserole, Creamy Winter Vegetable Soup, Crab Cakes, Tomato sauce for pizzas, Chorba, ... All

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