Last modified on: November 25th 2020
Keywords for this recipe:Preparation | Start to finish |
---|---|
2 min. | 2 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,094 Kcal or 8,767 Kj | 41 gr | 235 gr | 110 gr |
105 % | 16 % | 22 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
455 Kcal or 1,905 Kj | 9 gr | 51 gr | 24 gr |
23 % | 3 % | 5 % | 4 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant, vanilla and lime verrine , French Family Cake, Rice pudding with fruit and nuts, Soft fruits in sabayon, Lime confectioner's custard (pastry cream), ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple rice pudding, Almonds pyramids, Chocolate madeleines, Chocolate almond cookies, Blackcurrant-almond muffins, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Almond tuiles, Yvetot Douillons, Piped petits-fours, Almond dacquoise, Mousse with two chocolates, ... All |
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