Last modified on: November 25th 2020
Keywords for this recipe:Preparation | Start to finish |
---|---|
2 min. | 2 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,141 Kcal or 13,151 Kj | 62 gr | 353 gr | 165 gr |
157 % | 24 % | 33 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
455 Kcal or 1,905 Kj | 9 gr | 51 gr | 24 gr |
23 % | 3 % | 5 % | 4 % |
![]() | Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Pear, grapefruit and pistachio tart, Moist cereal bars, Moist chocolate cake, Armagnac marzipan, Chocolate madeleines, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Bounty-style tart for Alison, Choux pastry (pâte à choux), Nougat, Coconut sweetcrust pastry, Tiramisu, ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: Piped petits-fours, Coconut paste, How to add beaten eggs whites to a mixture, Peach and verbena feuilleté, Marzipan (almond paste), ... All |
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