Last modified on: December 2nd 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 20 min. | 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,361 Kcal or 22,445 Kj | 109 gr | 372 gr | 382 gr |
268 % | 42 % | 35 % | 58 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
526 Kcal or 2,202 Kj | 11 gr | 37 gr | 37 gr |
26 % | 4 % | 3 % | 6 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
179 Kcal or 749 Kj | 4 gr | 12 gr | 13 gr |
9 % | 1 % | 1 % | 2 % |
Ground hazelnuts: You can check-out other recipes which use it, like for example: Tyrolean apple crumble, Hazelnut and cherry financiers, Rich hazelnut buttercream, Plum and hazelnut crumble, Chestnut and hazelnut biscuits, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Angevin plum pâté, Chocolate eclairs, Biscuit de Savoie sponge cake, Almond dacquoise, Quick Strawberry Millefeuille, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Caribbean upside-down cake, Leek and Mimolette tart, Traditional nutty choc-chip cookies, Invisible apple cake, Chestnut and hazelnut biscuits, ... All |
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