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Gribouille dressing
Gribouille dressing is based on a rémoulade dressing, with shallot, herbs, hard-boiled egg and tuna added.
It goes well with fish and vegetables of all kinds and makes a great sandwich filling.
It goes well with fish and vegetables of all kinds and makes a great sandwich filling.
38 K 3.9/5 (10 reviews)
20 min.
Easy
500 g
6 IngredientsLast modified on: February 17th 2021
For 500 g, you will need:
- 1
300 g rémoulade dressing - 2
1 shallot - 3
parsley - 4
chives - 5
1 hard-boiled egg - 6
100 g tuna in oil - Total weight: 475 grams
Change these quantities to make:
Change measures:
Times for this recipe
Preparation: 20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 5 min.
Prepare 300 g rémoulade dressing.
Stage 4 - 3 min.
Chop 1 hard-boiled egg.
Stage 5 - 3 min.
Chop 100 g tuna in oil.
Stage 6 - 1 min.
Add all these ingredients to the rémoulade dressing and mix well. That's all there is to it.
Remarks
If you prefer a bit less acidity, you can use mayonnaise instead of the rémoulade dressing.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=20 % | 7 RDI=1 % | 230 RDI=40 % | 2,260 RDI=110 % | 9,470 RDI: 110 % |
| Per 100 g | 8 RDI=3 % | 1 RDI=0 % | 50 RDI=7 % | 480 RDI=20 % | 1,990 RDI: 20 % |
How much will it cost?
- For 500 g : 1.75 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Rémoulade dressing
You can get more informations, or check-out other recipes which use it, for example: Spring radish and avocado salad, Tartar sauce, Bistro sandwich, Zucchini and tomato remoulade, Bistro-style red endive salad, ... See them all 23
Tuna in oil
Like these other recipes: Cornouaillaise salad, Tomato ladybirds, Crunchy courgette and mushroom salad, Warm broccoli and Tuna Salad, Baker's tuna and mushroom tart, ... See them all 23
Shallot
Like these other recipes: Aperitif rolls, Fish fillet with leeks and mustard cream, Chicken with rice and leeks, Escalope of veal in a cream sauce, Sauce Normande (for fish), ... See them all 203
Hard-boiled egg
You can get more informations, or check-out other recipes which use it, for example: Shiro-goma salad, Bistro-style cabbage salad, Cauliflower and egg salad, Leek and broccoli "à la flamande", Spinach parmentier, ... See them all 46
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