This site uses only a few technical cookies that are necessary for its operation.
By continuing to browse, you agree to their use (learn more...).
By continuing to browse, you agree to their use (learn more...).
Gribouille dressing
Gribouille dressing is based on a rémoulade dressing, with shallot, herbs, hard-boiled egg and tuna added.
It goes well with fish and vegetables of all kinds and makes a great sandwich filling.
It goes well with fish and vegetables of all kinds and makes a great sandwich filling.
51 K 3.9/5 (10 reviews)535524
Last modified on: February 17th 2021
For 500 g, you will need:
- 1
300 g rémoulade dressing - 2
1 shallot - 3
Parsley - 4
Chives - 5
1 hard-boiled egg - 6
100 g tuna in oil - Total weight: 475 grams
Times for this recipe
Preparation
20 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 5 min.
Prepare 300 g rémoulade dressing.
Stage 4 - ⌛ 3 min.
Chop 1 hard-boiled egg.
Stage 5 - ⌛ 3 min.
Chop 100 g tuna in oil.
Stage 6 - ⌛ 1 min.
Add all these ingredients to the rémoulade dressing and mix well. That's all there is to it.
Remarks
If you prefer a bit less acidity, you can use mayonnaise instead of the rémoulade dressing.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Support the site ❤️
This site has been around for years, with no advertising, no pop-ups, no traps, no information gathering, and I maintain it alone, out of passion.
If you liked this recipe, your support helps me to keep going.
Support cuisine-facile.com
If you liked this recipe, your support helps me to keep going.
Support cuisine-facile.com
Nutritional information
| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 12 g RDI=19 % | 2 g RDI=1 % | 136 g RDI=187 % | 483 kcal RDI=24 % | 2,025 kJ RDI=24 % |
| Whole recipe | 58 g RDI=91 % | 13 g RDI=5 % | 648 g RDI=888 % | 2,297 kcal RDI=115 % | 9,618 kJ RDI=115 % |
How much will it cost?
For 500 g
1.75 €
Per Gribouille dressing
0.05 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Rémoulade dressing
You can get more informations, or check-out other recipes which use it, for example:
Tuna in oil
Like these other recipes:
Hard-boiled egg
You can get more informations, or check-out other recipes which use it, for example:
Shallot
Like these other recipes:
Other recipes you may also like
News list of cooking-ez.com
Sign up to receive the latest recipes, next batch due to be sent on 2026-09-27
We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
Receive an e-mail as soon as this recipe is modified or receives a new comment.
We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.