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Layered Leek and Egg Gratin


Layered Leek and Egg Gratin
This gratin combines parboiled leeks with chopped hard-boiled eggs in thin layers.
19,4214.1/5 for 23 ratings
Grade this recipe:

Last modified on: January 10th 2016

For 4 people, you will need:

How long does it take?

Time required
PreparationCookingStart to finish
21 min.28 min.49 min.
Keeping:
Several days in the fridge, covered with plastic film.
At what time?
  • When will I finish if I start the recipe at a certain time?
    When should I start for the recipe to be ready at a certain time?
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Step by step recipe


Stage 1 - 10 min.
Layered Leek and Egg Gratin  : Photo of step #1
Prepare 4 leeks and slice into rounds.

Stage 2 - 3 min.
Layered Leek and Egg Gratin  : Photo of step #2
Cook for 2 minutes in boiling salted water.

Stage 3 - 3 min.
Layered Leek and Egg Gratin  : Photo of step #3
Cool under cold running water and drain thoroughly.

Stage 4 - 2 min.
Layered Leek and Egg Gratin  : Photo of step #4
Preheat the oven to 390°F (200°C).

Butter a gratin dish and spread the leeks in a layer in the bottom. Salt and pepper.

Stage 5 - 3 min.
Layered Leek and Egg Gratin  : Photo of step #5

Stage 6 - 3 min.
Layered Leek and Egg Gratin  : Photo of step #6
Spread the chopped hard-boiled eggs over the leeks, add 100 ml liquid cream, then 50 g grated cheese.

Stage 7 - 25 min.
Layered Leek and Egg Gratin  : Photo of step #7
Bake for about 25 minutes until the top is golden brown.

It's ready.

Remarks

For the cheese, use Comté or Cheddar if possible.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe uses (among others)
Liquid creamLiquid cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate and vanilla crème brûlée, Sea bass with coriander cream en papillote, Vegetable rosette tart, Rice and peas, Moist chocolate cake, ... All
Grated cheeseGrated cheese: You can get more informations, or check-out other recipes which use it, for example: Celeriac and mushroom gratin, Thin endive tart, Spinach on toast with bechamel, Breton galettes (pancakes), Italian style gratin, ... All
Hard-boiled eggHard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Spinach Croque-monsieur , Baby spinach salad, Spinach and hard-boiled egg gratin, Green Piedmont Salad, Fresh spinach with cream, ... All
LeekLeek: You can get more informations, or check-out other recipes which use it, for example: Sautéed green vegetables, Sautéed Pork with Peanuts, Fisherman's Ragout, Loin of pork with herbs and julienne vegetables , Leek and artichoke tart à la piémontaise, ... All

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