List of recipes using Rémoulade dressing: 14 recipes

Rémoulade dressing
[Bistro-style beetroot salad]
Bistro-style beetroot salad
Beetroot salad is a well-known classic, but have you come across the "bistro" version? The beetroot is still diced, but raw and served with croutons and fried ham in a rémoulade dressing.
2,457 38 min.
[Bistro-style red endive salad]
Bistro-style red endive salad
Have you tried red Belgian endives? They are similar in size to the more common white sort, just as crunchy, but slightly less bitter. They are the main feature in this salad inspired by French bistro cuisine: combined with chopped hard-boiled eggs, fried ham and croutons, in a rémoulade dressing.
1,808 29 min.
[Cauliflower and chickpea salad]
Cauliflower and chickpea salad
Chickpeas go well with cauliflower, so here is a salad that makes the most of this with sliced radishes for extra crunch.
374 19 min.
[Cauliflower and egg salad]
Cauliflower and egg salad
This very simple recipe combines crunchy raw cauliflower with hard-boiled eggs and herbs in a rémoulade dressing.
1,178 19 min.
[Cauliflower, chicken and avocado salad]
Cauliflower, chicken and avocado salad
In this really simple recipe, crunchy cauliflower is balanced with the soft texture of avocado and tender morsels of diced chicken. A delicious summer salad.
1,237 28 min.
[Cauliflower, red bean and avocado salad]
Cauliflower, red bean and avocado salad
This combination of crunchy (raw cauliflower) and soft textures (red beans and avocado), in a rémoulade dressing with fresh herbs, makes a simple yet delicious salad.
195 19 min.
[Celeriac Rémoulade ]
Celeriac Rémoulade
A classic recipe of traditional French bistro cooking (winter salad).
90,0445/5 for 2 ratings 18 min.
[Crunchy salad]
Crunchy salad
Crunchy vegetables, pine nuts and rice with a rémoulade dressing.
42,407 14.6/5 for 20 ratings 36 min.
[Cucumber, avocado and mussel salad]
Cucumber, avocado and mussel salad
A bold salad idea that brings together 3 ingredients which rarely end up on the same plate: cucumber, avocado and mussels, in a rémoulade dressing.
1,139 21 min.
[Radish and mushroom salad]
Radish and mushroom salad
This quick salad balances the crunch of radishes with the yielding texture of mushrooms.
1,013 19 min.
[Scandinavian cocktail]
Scandinavian cocktail
A very refreshing starter, containing prawns and smoked fish.
77,2205/5 for 1 ratings 54 min.
[Verrine of avocado mousse and crab]
Verrine of avocado mousse and crab
A layer of light avocado mousse on a bed of crab meat in a herb rémoulade dressing.
41,4245/5 for 13 ratings 35 min.
[Bistro sandwich]
Bistro sandwich
The filling for this indulgent baguette sandwich is made with hard-boiled eggs and cold meat in a rémoulade dressing.
1,517 18 min.
[Gribouille dressing]
Gribouille dressing
Gribouille dressing is based on a rémoulade dressing, with shallot, herbs, hard-boiled egg and tuna added. It goes well with fish and vegetables of all kinds and makes a great sandwich filling.
338 18 min.

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