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Auvergnat tartines

Ideal for a Sunday evening (but not limited to that), these generously topped slices are very simple to make with toasted bread, ham, tomatoes and Saint-Nectaire – and always go down well.

20K 4.4/5 based on 7 reviews

Last modified on: September 5^th 2021

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For 12 tartines, you will need:

1 12 slices bread
2 2 shallot
3 6 slices ham
4 3 tomatoes
5 0 kg 2 g Saint-nectaire
6 pepper (optional)

Change these quantities to make: 2 tartines 4 tartines 8 tartines 12 tartines

Change measures: Metric

Metric weight Metric volumes

How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
19 min.	20 min.	39 min.

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Step by step recipe

Stage 1 - 10 min.

Toast 12 slices bread, then rub all over with half a shallot.

Stage 2 - 3 min.

Preheat the oven to 390°F (200°C).

Arrange the toasted bread on a baking sheet and add a slice of ham on each.

Stage 3 - 3 min.

Add a few tomato slices.

Stage 4 - 3 min.

Finish with slices of 0 kg 2 g Saint-nectaire and, if you like, grind some black pepper over.

Stage 5 - 20 min.

Finish in the oven for about 20 minutes.

Remarks

You can use another soft-paste cheese instead of Saint-Nectaire.

The bread can also be rubbed with half a garlic clove.

[Translator's note: Saint-Nectaire comes from the Auvergne, a region noted for its fine cheeses, traditionally cured ham and large loaves of delicious and substantial rye bread]

Keeping

Should be eaten immediately.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
3,885 Kcal or 16,266 Kj	1,028 gr	6,922 gr	314 gr
194 %	395 %	653 %	48 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
230 Kcal or 963 Kj	61 gr	410 gr	19 gr
12 %	23 %	39 %	3 %

Per tartines
Energetic value	Proteins	Carbohydrates	Fats
324 Kcal or 1,357 Kj	86 gr	577 gr	26 gr
16 %	33 %	54 %	4 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Gluten, Milk

How much will it cost?

For 12 tartines : 14.84 €
Per tartines : 1.24 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Saint-nectaire: You can check-out other recipes which use it, like for example: Truffade, Truffade original, ... All
	Bread: You can get more informations, or check-out other recipes which use it, for example: Eggs meurette, Winemaker's toast, Melting Epoisses on toast , Julia salad, Hot sesame-cream chicken tartines, ... All
	Ham: You can check-out other recipes which use it, like for example: Paté en croute (terrine in a pie crust), Croque-monsieur potatoes, Stuffed tomatoes and courgettes, Potato and two ham gratin, Escalope cordon bleu, ... All
	Tomato: You can get more informations, or check-out other recipes which use it, for example: Mixed tomato salad, Mixed salad stack, Beans with tomatoes, Mexican salad, Cheese and tomato tart, ... All