Fried cheese toasties with avocado


Fried cheese toasties with avocado
Cheese toasties just got naughtier: pan-fried with butter, the French way. Serve with sliced avocado and lime juice for a delicious contrast of hot and crunchy with cold and yielding – and a clearer conscience!
28 K 4/5 (7 reviews)
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Last modified on: January 20th 2021
For 4 people, you will need:

Change to the quantities for:
Times for this recipe
Preparation: 25 min.
Cooking: 7 min.
All in all: 30 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - 5 min.
Fried cheese toasties with avocado
Grate 80 g Mimolette and 80 g Comté cheese, mix together and set aside.

Stage 2 - 3 min.
Fried cheese toasties with avocado
Prepare 1 avocado and slice thinly.

Stage 3 - 2 min.
Fried cheese toasties with avocado
Cut 8 slices bread.

Stage 4 - 3 min.
Fried cheese toasties with avocado
Melt 50 g butter and brush over one side of each slice.

Turn the bread over.

Stage 5 - 3 min.
Fried cheese toasties with avocado
Fill half the slices with the grated cheese mix.

Stage 6 - 2 min.
Fried cheese toasties with avocado
Put the other slices on top, butter side up.

Note that these sandwiches are made with the butter on the outside.

Stage 7 - 7 min.
Fried cheese toasties with avocado
In a frying pan, fry the sandwiches on both sides over moderate heat.

Stage 8 - 3 min.
Fried cheese toasties with avocado
Put a cheese toastie on each plate, top with sliced avocado, then salt and pepper, and drizzle with a little olive oil and lime juice.

Serve right away.
Remarks
For the bread, choose a rustic sourdough if possible; seeded and granary-style are good.

This works with other cheeses, so use whatever you have to hand.
Keeping: Should be eaten immediately.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe610 RDI=240 %4,600 RDI=430 %200 RDI=30 %2,160 RDI=110 %9,060 RDI: 110 %
Per 100 g70 RDI=30 %500 RDI=50 %20 RDI=3 %240 RDI=10 %980 RDI: 10 %
Per person150 RDI=60 %1,150 RDI=110 %50 RDI=8 %540 RDI=30 %2,260 RDI: 30 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Milk, Gluten
How much will it cost?
  • For 4 people : 6.20 €
  • Per person : 1.55 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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