Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 8 min. | 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,180 Kcal or 9,127 Kj | 308 gr | 155 gr | 36 gr |
109 % | 119 % | 15 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
96 Kcal or 402 Kj | 14 gr | 7 gr | 2 gr |
5 % | 5 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
273 Kcal or 1,143 Kj | 39 gr | 19 gr | 5 gr |
14 % | 15 % | 2 % | 1 % |
Walnut kernels: You can check-out other recipes which use it, like for example: Endive and walnut salad, Walnut short bread, Raw beetroot mousse with walnuts, Granola, Walnut paste, ... All | |
Raw beetroot: You can check-out other recipes which use it, like for example: Creamy Winter Vegetable Soup, Red mixed pickle, Cubed salad, Bistro-style beetroot salad, Beetroot salad with cashew nuts, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Comtoise endive salad, Paimpol salad, Cervelas salad, Grandma's salad, Warm autumn salad, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)