Jamaican cup
A delicious combination of flavours: coffee with rum, the first in a cream, the second in a sabayon, with the added crunch of a few toasted almonds.
21 K 5/5 (1 reviews)
50 min.
Easy
2 people
5 IngredientsLast modified on: June 29th 2022
For 2 people, you will need:
- 1
9.5 oz bavaroise cream - 2
1 egg yolk - 3
2 tablespoon sugar syrup - 4
2 tablespoon rum - 5
toasted flaked almonds
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Times for this recipe
Preparation: 50 min.
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Step by step recipe
Stage 1 - 30 min.
Prepare 9.5 oz bavaroise cream and flavour it with coffee.
Stage 2 - 3 min.
Pour it into individual glasses or dishes. Sit these on a baking sheet with either a tea towel or sheet of paper over it to stop them slipping, and refrigerate for 2 hours. This can be done the day before. In this case, cover the dishes with plastic film.
Stage 3 - 10 min.
Shortly before serving, prepare a sabayon with 1 egg yolk, 2 tablespoon sugar syrup and 2 tablespoon rum, following these hints.
Stage 4 - 3 min.
Pour the sabayon into the dishes.
Stage 5 - 3 min.
Garnish with toasted flaked almonds, placing them gently onto the sabayon, and serve right away.
Remarks
If you don't like rum, use half-and-half water and lemon juice instead.
Keeping: Should be eaten right away.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 90 RDI=40 % | 500 RDI=50 % | 340 RDI=50 % | 1,760 RDI=90 % | 7,390 RDI: 90 % |
| Per 100 g | 30 RDI=10 % | 150 RDI=10 % | 100 RDI=20 % | 520 RDI=30 % | 2,170 RDI: 30 % |
| Per person | 50 RDI=20 % | 250 RDI=20 % | 170 RDI=30 % | 880 RDI=40 % | 3,690 RDI: 40 % |
How much will it cost?
- For 2 people : 2.55 €
- Per person : 1.30 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Bavaroise cream
You can get more informations, or check-out other recipes which use it, for example:
Rum
Like these other recipes: Gâteau Nantais, Flambéd bananas , Chestnut cake, Pogne de Romans, Lemon and lime cakes, ... See them all 31
Sugar syrup
You can get more informations, or check-out other recipes which use it, for example: How to glaze a tart , Raspberry sorbet, Blackcurrant, vanilla and lime verrine , Framboisier, Melon with port sorbet, ... See them all 27
Egg yolk
Like these other recipes: Shortbread tart with sweet apricots and rosemary, Langoustine sabayon tart, Crème de foie gras, Chocolate-verbena cream, Lime confectioner's custard (pastry cream), ... See them all 73
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