Greek style sandwiches


Greek style sandwiches
Grilled toast with purple pesto and feta, with hints of thyme and tomato.
12K
Grade this recipe:

Last modified on: October 2nd 2022

Keywords for this recipe:
For 4 toasts, you will need:

Change these quantities to make: 2 toasts 4 toasts 8 toasts 12 toasts
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
16 min.10 min.26 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 2 min.
Greek style sandwiches
Place 4 slices bread on a baking sheet.

Preheat the oven to 390°F (200°C).

Stage 2 - 2 min.
Greek style sandwiches
Rub the top of each slice with ½ tomato to soak up the tomato juice.

Stage 3 - 5 min.
Greek style sandwiches
Spread a layer of pesto on each slice of bread.

Stage 4 - 5 min.
Greek style sandwiches
Spread the feta cheese on top.

Stage 5 - 2 min.
Greek style sandwiches
Drizzle with olive oil and sprinkle with thyme.

Stage 6 - 10 min.
Greek style sandwiches
Bake in the oven for about 10 minutes.

Enjoy warm or cold.
Remarks
If you don't have purple pesto, use pesto sauce instead.

For a crispier texture, you can toast the toast in the toaster before rubbing it with the tomato.
Keeping
To be enjoyed without delay.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
949 Kcal or 3,973 Kj45 gr137 gr115 gr
47 %17 %13 %17 %
Per 100 g
Energetic valueProteins CarbohydratesFats
194 Kcal or 812 Kj9 gr28 gr23 gr
10 %4 %3 %4 %
Per toast
Energetic valueProteins CarbohydratesFats
237 Kcal or 992 Kj11 gr34 gr29 gr
12 %4 %3 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Gluten, Milk
How much will it cost?
  • For 4 toasts : 2.46 £
  • Per toast : 0.62 £

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
FetaFeta: You can get more informations, or check-out other recipes which use it, for example: Vegetable rosette tart, Canapés of red mullet with poppy seeds, Thin summer tart "à la grecque", Spinach brik parcels, Courgette tart with mint, ... All
Purple PestoPurple Pesto: You can get more informations, or check-out other recipes which use it, for example:
BreadBread: You can get more informations, or check-out other recipes which use it, for example: Montlebon toast, Green and red salad with sardines and eggs mimosa, French toast "cordon bleu", Kérinou slices, Norwegian tartines, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Escalope of veal in a cream sauce, Curried tuna cubes, Gratin of beet tops and potatoes, Cheese and tomato tart, Cod loin with saffron, ... All
Other recipes you may also like
Ali Baba bread
Ali Baba bread
This bread is so-called because its magical sesame flavour is non-negotiable! The triple dose comes from tahini (sesame paste), sesame oil added to the dough before kneading, and toasted sesame seeds both in the dough and on top of the loaves. The texture is soft, rather like ciabatta, but with a...
38K5 4 hours 23 min. December 10th 2017
Home-made terrine of foie gras
Home-made terrine of foie gras
Preparing your own home-made foie gras from raw is immensively satisfying: good quality liver and a simply amazing flavour – much better than anything you can buy. This recipe is a bit tricky, but quite within everyone's grasp, as long as you follow the 3 most delicate stages carefully. These are,...
5.2M 64.2 4 days 15 hours 50 min. December 17th 2023
Sicilian Epiphany Pie
Sicilian Epiphany Pie
This is a Sicilian version of the French Epiphany dessert, the "galette des rois". The puff pastry has a pistachio cream and ricotta filling with diced candied fruit.
66K3 1 hour 1 min. January 7th 2024
Potimarron and celeriac autumn soup
Potimarron and celeriac autumn soup
This soup has a naturally smooth and creamy texture. The blend of autumnal potimarron (Japanese chestnut pumpkin) and celeriac flavours is warmed with French mustard.
53K4.6 51 min. December 30th 2019
Creamy spinach and potato gratin
Creamy spinach and potato gratin
This is a gratin with a difference: before going in the oven, the layers of spinach and potato are topped with cream in which Mont d'Or cheese has been melted (or another cheese, if you prefer).
59K4 1 hour 5 min. December 17th 2017
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page