Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 10 min. | 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,242 Kcal or 13,574 Kj | 693 gr | 4,647 gr | 529 gr |
162 % | 266 % | 438 % | 80 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
331 Kcal or 1,386 Kj | 71 gr | 474 gr | 54 gr |
17 % | 27 % | 45 % | 8 % |
Per toast | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
405 Kcal or 1,696 Kj | 87 gr | 581 gr | 66 gr |
20 % | 33 % | 55 % | 10 % |
![]() | Feta: You can get more informations, or check-out other recipes which use it, for example: Mediterranean toast, Feta in olive oil with herbs, Pasta with cherry tomatoes, olives and feta cheese, Greek Pesto, Tzatziki, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Green bean and potato salad with paprika, "Land and sea" kebabs, Kalamata Salad, Sea bass with Indian spices, Warm haricot bean salad, ... All |
![]() | Purple Pesto: You can get more informations, or check-out other recipes which use it, for example: |
![]() | Bread: You can get more informations, or check-out other recipes which use it, for example: Norwegian tartines, Winemaker's toast, Caesar salad, Mushrooms on toast, French style, Welsh (French Welsh Rarebit), ... All |
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