200 g lettuce
200 g button or field mushrooms
2 hard-boiled eggs
200 g cooked green beans
1 spring onion (scallion)
herbs of your choice
5 tablespoons french dressing (vinaigrette)| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 40 RDI=4 % | 80 RDI=10 % | 980 RDI=50 % | 4,100 RDI: 50 % |
| Per 100 g | 3 RDI=1 % | 4 RDI=0 % | 8 RDI=1 % | 110 RDI=5 % | 460 RDI: 5 % |
| Per person | 7 RDI=3 % | 9 RDI=1 % | 20 RDI=3 % | 240 RDI=10 % | 1,020 RDI: 10 % |
Change currency:

Like these other recipes: Salad greens and small omelette, Julia salad, Chicken club sandwich, Chicken and avocado bagels, How to prepare a lettuce, ... See them all 27

Like these other recipes: Blanquette of veal, Baker's tuna and mushroom tart, African style chicken, Pork escalope with mushrooms and sage cream, Lille style chicken, ... See them all 15

Like these other recipes: Green beans with feta cream and cherry tomatoes, Green beans and potatoes with Morbier cream sauce, Salad paysanne, Green beans with feta cream and basil, Tenderloin steaks marinated in red wine with rosemary, ... See them all 5

You can get more informations, or check-out other recipes which use it, for example: Carrot salad with almonds and Comté cheese, Comtoise endive salad, Bistro-style cabbage salad, Beetroot salad with cashew nuts, Douarnenez salad, ... See them all 71
Sign up to receive the latest recipes (next batch due to be sent on 2025-11-16)