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Very green mixed salad

A delicious blend of crunchy and tender for this salad, featuring mushrooms, baked green beans and hard-boiled eggs.

8,676 3.3/5 based on 4 reviews

Last modified on: July 2^nd 2023

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For 4 people, you will need:

1 1 cup lettuce
2 0 kg 2 g button or field mushrooms
3 2 hard-boiled eggs
4 1 cup cooked green beans
5 1 spring onion (scallion)
6 herbs of your choice
7 5 tablespoons French dressing (vinaigrette)

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long will it take?

Time required for this recipe:

Preparation	Start to finish
24 min.	24 min.

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Step by step recipe

Stage 1 - 2 min.

Place 1 cup lettuce in a salad bowl. You can cut them into chiffonade if you prefer, but it's not essential.

Stage 2 - 10 min.

Prepare and chop 0 kg 2 g button or field mushrooms, pour into the salad bowl.

Stage 3 - 3 min.

Cut 1 cup cooked green beans into small pieces...

Stage 4 - 1 min.

...then add them to the bowl.

Stage 5 - 4 min.

Prepare and slice herbs of your choice and add it to the salad bowl, along with 2 hard-boiled eggs, which you will have sliced.

Stage 6 - 2 min.

Add the coarsely chopped herbs.

Stage 7 - 2 min.

Finish with 5 tablespoons French dressing (vinaigrette), mix well and your salad is ready.

Remarks

If you don't have spring onions, replace them with shallots or finely chopped red onions.

Keeping

Enjoy without delay once the vinaigrette has been added.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
979 Kcal or 4,099 Kj	29 gr	40 gr	80 gr
49 %	11 %	4 %	12 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
109 Kcal or 456 Kj	3 gr	4 gr	9 gr
5 %	1 %	<1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
245 Kcal or 1,026 Kj	7 gr	10 gr	20 gr
12 %	3 %	1 %	3 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Egg, Sulfites, Mustard

How much will it cost?

For 4 people : 4.18 €
Per person : 1.05 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Cooked green beans: You can check-out other recipes which use it, like for example: Tenderloin steaks marinated in red wine with rosemary, Salad paysanne, ... All
	Lettuce: You can check-out other recipes which use it, like for example: Chicken club sandwich, Tahitian salad, Valay salad, Crispy cheese parcels, Mixed salad, ... All
	Button or field mushrooms: You can check-out other recipes which use it, like for example: Icelandic-style fish and vegetable pie, Veal Marengo, Sausage mushroom and cheese crumble, Baker's tuna and mushroom tart, Pork escalope with mushrooms and sage cream, ... All
	French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Leeks in vinaigrette , Warm salad of potatoes and purple artichokes, Mixed tomato salad, Red cabage salad with toasted almonds, Warm autumn salad, ... All

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