750 g Jerusalem artichokes
2 hard-boiled eggs
Parsley
Chives
5 tablespoons french dressing (vinaigrette)| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 3 g RDI=5 % | 13 g RDI=5 % | 8 g RDI=12 % | 145 kcal RDI=7 % | 608 kJ RDI=7 % |
| Per person | 7 g RDI=11 % | 32 g RDI=12 % | 19 g RDI=27 % | 335 kcal RDI=17 % | 1,406 kJ RDI=17 % |
| Whole recipe | 28 g RDI=43 % | 129 g RDI=49 % | 79 g RDI=109 % | 1,343 kcal RDI=67 % | 5,625 kJ RDI=67 % |



Sign up to receive the latest recipes, next batch due to be sent on 2026-05-03
Receive an e-mail as soon as this recipe is modified or receives a new comment.