Preparation | Cooking | Start to finish |
---|---|---|
26 min. | 34 min. | 1 hour |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,344 Kcal or 34,935 Kj | 305 gr | 867 gr | 406 gr |
309 % | 87 % | 61 % | 46 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
341 Kcal or 1,428 Kj | 12 gr | 35 gr | 17 gr |
13 % | 4 % | 2 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
695 Kcal or 2,910 Kj | 25 gr | 72 gr | 34 gr |
26 % | 7 % | 5 % | 4 % |
Cooked meat: You can check-out other recipes which use it, like for example: Gratin of leeks with Morbier cheese, Artichokes with beef, Rustic chicken and mushroom pie, Hachis parmentier, Lentil and cold-meat salad, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Spaghetti Carbonara, "Moelleux" cake batter, Baked potoatoes with herb butter or cream , Nanou's tuna tart, Mini cheese and mustard toasts, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Croque-monsieur potatoes, Chard and potato gratin, White bean gratin "à l'italienne", Soufflée omelette with cheese, Algerian brik rolls, ... All |
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