Avocado mayonnaise


Avocado mayonnaise
This version of mayonnaise, as creamy as ever but with a delicious avocado flavor, is a perfect accompaniment to fish, vegetables and even canapés.
745 5/5 based on 19 reviews
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Last modified on: July 17th 2024

Keywords for this recipe:
For 200 g, you will need:

Change these quantities to make: 200 g 400 g 800 g 1 kg 200 g
How long will it take?
Time required for this recipe:
PreparationStart to finish
10 min.10 min.

Step by step recipe


Stage 1 - 5 min.
Avocado mayonnaise
In a high-sided container, pour ½ Egg, ½ teaspoon Mustard, 75 g oil, salt and pepper.

Stage 2 - 1 min.
Avocado mayonnaise
Blend for a few seconds to set the mayonnaise.

Stage 3 - 3 min.
Avocado mayonnaise
Prepare ½ avocado, cut it into pieces and add it, along with (possibly) ½ pinch vitamin C , and ½ tablespoon lime juice.

Stage 4 - 1 min.
Avocado mayonnaise
Blend again for a few seconds to incorporate the avocado...

Stage 5
Avocado mayonnaise
... your avocado mayonnaise is ready.
Remarks
For the oil, use a neutral one (peanut, for example), but for an even stronger taste, try avocado oil.

If you like this combination, add a little chopped fresh coriander at the end.
Keeping
1 or 2 days in the fridge, protected by cling film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
717 Kcal or 3,002 Kj3 gr1 gr78 gr
36 %1 %<1 %12 %
Per 100 g
Energetic valueProteins CarbohydratesFats
305 Kcal or 1,277 Kj1 gr< 1 gr33 gr
15 %1 %<1 %5 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Egg, Mustard
How much will it cost?
  • For 200 g : 0.28 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
OilOil: You can get more informations, or check-out other recipes which use it, for example: Rémoulette dressing, Mashed potatoes with cancoillotte cheese, Crab Cakes, Montagnon rice, Crispy spinach rolls, ... All
MustardMustard: You can check-out other recipes which use it, like for example: Caesar salad, Leek and broccoli "à la flamande", Potimarron and celeriac autumn soup, Rémoulette of celeriac, Cajun pulled pork, ... All
Lime juiceLime juice: You can check-out other recipes which use it, like for example: Cucumber, avocado and mussel salad, Mojito peaches, Mojito peaches, Thin tomato jelly and avocado tart, Mexican tart, ... All
EggEgg: You can get more informations, or check-out other recipes which use it, for example: Amandier (gluten-free almond cake), French Family Cake, Rémoulette dressing, Piedmont pyramids, Breton galettes (pancakes), ... All
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