Avocado mayonnaise
This version of mayonnaise, as creamy as ever but with a delicious avocado flavor, is a perfect accompaniment to fish, vegetables and even canapés.
17 K 5.0/5 (29 reviews)
10 min.
Easy
1 kg 200 g
8 IngredientsLast modified on: July 17th 2024
3 
3 teaspoons Mustard
15.8 oz 
3 tablespoons lime juice
3 
3 pinches 
Times for this recipe
Preparation: 10 min.
Step by step recipe
Stage 1 - 5 min.
Stage 2 - 1 min.
Blend for a few seconds to set the mayonnaise.
Stage 3 - 3 min.
Stage 4 - 1 min.
Blend again for a few seconds to incorporate the avocado...
Stage 5
... your avocado mayonnaise is ready.
Remarks
For the oil, use a neutral one (peanut, for example), but for an even stronger taste, try avocado oil.
If you like this combination, add a little chopped fresh coriander at the end.
If you like this combination, add a little chopped fresh coriander at the end.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 20 RDI=8 % | 5 RDI=1 % | 470 RDI=70 % | 4,300 RDI=220 % | 18,010 RDI: 220 % |
| Per 100 g | 1 RDI=1 % | 0 | 30 RDI=5 % | 310 RDI=20 % | 1,280 RDI: 20 % |
How much will it cost?
- For 1 kg 200 g : 5.45 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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