Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 7 min. | 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
25,412 Kcal or 106,395 Kj | 17 gr | 6,337 gr | 0 gr |
1,271 % | 6 % | 598 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
667 Kcal or 2,793 Kj | < 1 gr | 166 gr | 0 gr |
33 % | <1 % | 16 % | 0 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,118 Kcal or 8,868 Kj | 1 gr | 528 gr | 0 gr |
106 % | 1 % | 50 % | 0 % |
![]() | Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Framboisier, Blackcurrant, vanilla and lime verrine , Pear sorbet, Toasted flaked almonds, Baked Alaska, ... All |
![]() | Apricots: You can check-out other recipes which use it, like for example: Apricot jelly, How to prepare apricots, Dried apricots, Apricot and almond cream tart, Stewed apricots, ... All |
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