Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Start to finish |
---|---|
23 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
107 Kcal or 448 Kj | 2 gr | 25 gr | 0 gr |
5 % | 1 % | 2 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
65 Kcal or 272 Kj | 1 gr | 15 gr | 0 gr |
3 % | <1 % | 1 % | 0 % |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Peach and verbena feuilleté, Chocolate cream with a crunch, irish coffee mousse, 4 pears salad with vanilla, Fruit salad, Individual charlottes with morello cherries, ... All | |
Blackcurrant coulis: You can get more informations, or check-out other recipes which use it, for example: Lemon creams, Crunchy blackcurrant and mascarpone cream verrine, Pannacotta and blackcurrant crumble, Blackcurrant, vanilla and lime verrine , Blackcurrant jelly, ... All | |
Blackcurrant liqueur: You can get more informations, or check-out other recipes which use it, for example: Dijonnaise pear cake, Pears in red wine with blackcurrant , ... All |
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