Baker's pizza


Baker's pizza
Baker's pizza is very quick to make using a basic bread dough.

If you buy the dough ready-made (ask your local baker) and use a good tomato sauce from a jar, you can have it ready for the oven in under 10 minutes.
41K 9 3.4
Grade this recipe:

Last modified on: March 31th 2019

Keywords for this recipe:PizzaBakerBakeryTomato sauceBread doughBread
For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
8 min.30 min.38 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 2 min.
Baker's pizza : Photo of step #1
Preheat the oven to 480°F (250°C).

Roll out 600 g bread dough into a large rectangle on a sheet of cooking parchment, laid on a baking sheet or a solid oven shelf.

Stage 2 - 2 min.
Baker's pizza : Photo of step #2
Spread a layer of 300 g Tomato sauce for pizzas, leaving a clear border of about half an inch (1 cm) all round.


Scatter 1 tablespoon herbes de Provence over.

Stage 3 - 2 min.
Baker's pizza : Photo of step #3
Flake 250 g tuna in oil on top.

Stage 4 - 2 min.
Baker's pizza : Photo of step #4
Finish with the 50 g grated cheese.

Stage 5 - 30 min.
Baker's pizza : Photo of step #5
Bake for about 30 minutes.

That's all there is to a baker's pizza.
Remarks
This is not only a very quick recipe, it is also very easy to adapt. Starting with the basic bread dough and tomato sauce, you can add any toppings you like!
Keeping
Best eaten immediately, but also keeps well in the fridge, covered with plastic film.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
988 Kcal or 4,137 Kj125 gr415 gr96 gr
49 %48 %39 %14 %
Per 100 g
Energetic valueProteins CarbohydratesFats
81 Kcal or 339 Kj10 gr34 gr8 gr
4 %4 %3 %1 %
Per person
Energetic valueProteins CarbohydratesFats
247 Kcal or 1,034 Kj31 gr104 gr24 gr
12 %12 %10 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 4 people : 5.40 €
  • Per person : 1.35 €

Change currency:

Note : These prices are only approximate.
Source
Home made.
This recipe uses (among others)
Bread doughBread dough: You can get more informations, or check-out other recipes which use it, for example: Spring Bread, Baker's tuna and mushroom tart, Baker's chicken and potato tart, Special Parmesan baguettes, Surprise bread, ... All
Tomato sauce for pizzasTomato sauce for pizzas: You can get more informations, or check-out other recipes which use it, for example: Salmon and Spinach Gratin, Quick flaky pizza, Quick stuffed courgettes, Lumberjack turnovers, Fine multi-tomato tart, ... All
Tuna in oilTuna in oil: You can check-out other recipes which use it, like for example: Oriane's tuna rillettes , Cucumber and salmon salad, Baby courgette salad, Tomato ladybirds, Leek and tuna loaf, ... All
Grated cheeseGrated cheese: You can get more informations, or check-out other recipes which use it, for example: Quick stuffed courgettes, Sausage buckwheat pancakes, Cassoulet-style shepherd's pie., Cheese Soufflé, Spinach on toast with bechamel, ... All
Other recipes you may also like
Hamburgers
Hamburgers
Hamburgers don't have to be the greasy flabby things you find in fast-food outlets, well-made they can be excellent. It's a very convivial recipe as everything goes on the table, and everyone assembles their own burger according to personal taste.
386K4.8 33 min. December 6th 2015
Endives
Endives
A very classic recipe, but which can easily fail due to two main errors: too much water in bottom of dish because endives give off a lot, and endives that are too bitter so that children hate it. Here is a method which avoids these two problems.
283K5 1 hour 29 min. February 14th 2012
Ocean bread
Ocean bread
The idea for this bread was inspired by an amusing coincidence: the proportion of salt needed for good bread is 35 g of salt per litre of water, which just happens to be the exact concentration of salt in the Atlantic Ocean. So it's possible to make bread using sea water to provide all the salt...
143K 64.7 5 hours 7 min. October 24th 2017
Pistachio shortbread biscuits
Pistachio shortbread biscuits
These melt-in-the-mouth biscuits are "double pistachio", as they contain both pistachio paste and toasted chopped pistachios.
104K 44.5 2 hours 58 min. April 19th 2012
Quiche Lorraine
Quiche Lorraine
Quiche Lorraine is a recipe that is both simple and delicious. This savoury tart combines bacon and grated cheese with an egg and cream filling in a short-crust pastry case.
111K4.9 1 hour 5 min. June 9th 2013
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2021-10-24)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page