Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 29 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,421 Kcal or 10,136 Kj | 127 gr | 36 gr | 197 gr |
121 % | 49 % | 3 % | 30 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
178 Kcal or 745 Kj | 9 gr | 3 gr | 14 gr |
9 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
605 Kcal or 2,533 Kj | 32 gr | 9 gr | 49 gr |
30 % | 12 % | 1 % | 7 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Mushroom tart, Sautéed turmeric chicken with mushrooms, Celeriac and mushroom gratin, Mushroom velouté, Fillets of sole Dieppoise, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Household cake (Gâteau de ménage), Tarte à l'coloche, Mackerel rillettes, Du Barry soup, Chocolate ganache, ... All | |
Veal : You can check-out other recipes which use it, like for example: Spring veal sauté , Blanquette of veal, Saltimbocca, Paté en croute (terrine in a pie crust), Sausagemeat, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tenderloin steaks marinated in red wine with rosemary, Pesto, Roasted cauliflower, Red mullet fillets with a reduced white-wine sauce, Ramekins of duchess potatoes, ... All |
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