Last modified on: May 15th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
48 min. | 1 hour 21 min. | 2 hours 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
12,494 Kcal or 52,310 Kj | 1,052 gr | 293 gr | 791 gr |
625 % | 405 % | 28 % | 120 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
160 Kcal or 670 Kj | 14 gr | 4 gr | 10 gr |
8 % | 5 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,041 Kcal or 4,358 Kj | 88 gr | 24 gr | 66 gr |
52 % | 34 % | 2 % | 10 % |
![]() | Rabbit meat: You can check-out other recipes which use it, like for example: Rabbit civet, Rabbit terrine, Rabbit civet "à la normande", ... All |
![]() | Broad beans: You can check-out other recipes which use it, like for example: Summer Salmon Blanquette, Small green vegetables in Mornay sauce, Vegetable pie, How to prepare broad beans, Broad bean salad with Parmesan, ... All |
![]() | Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Rillettes stuffed mushrooms, Quick flaky pizza, Mushrooms à la grecque, Corn salad with croutons, Chicken and mushroom pie, ... All |
![]() | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Dipping bread with cheese, Cocotte eggs with Comté, Breton Pie, Chicken pie, Bacon rolls, ... All |
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