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Small green vegetables in Mornay sauce

Small green vegetables in Mornay sauce
For this very green and vegetal recipe, vegetables are cooked separately, and bound with a Mornay sauce (Béchamel with cheese).
26 K 5/5 (1 reviews)
Grade this recipe:
duree60 min. difficultéEasy prix3.50 € pour combien4 people ingredients10 Ingredients
Keywords:
Last modified on: June 13th 2024
For this recipe: I want to make it (386×) I made it (417×) Comment Send to a friend Ask me a question Follow Printable Diaporama Vidéo
For 4 people, you will need:
Change to the quantities for:
2 people4 people8 people12 people
Times for this recipe
Preparation: 50 min.
Cooking: 15 min.
All in all: 60 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 3 min.
Small green vegetables in Mornay sauce : Stage 1
Cut 4 artichokes heart into small pieces.
You can use small purple artichokes (as in the photo), or classic artichokes.

Set aside.
Stage 2 - 30 min.
Small green vegetables in Mornay sauce : Stage 2
Prepare and cook 400 g broad beans.

Reserve.
Stage 3 - 5 min.
Small green vegetables in Mornay sauce : Stage 3
Prepare and slice 300 g courgette (choose small zucchinis if possible).

Set aside.
Stage 4 - 3 min.
Small green vegetables in Mornay sauce : Stage 4
Prepare and chop 1 shallot.

Set aside.
Stage 5 - 4 min.
Small green vegetables in Mornay sauce : Stage 5
In a large saucepan over high heat, pour in 4 tablespoons olive oil and when hot, pour in the zucchini.
Stage 6 - 7 min.
Small green vegetables in Mornay sauce : Stage 6
Sauté until zucchini is cooked but still barely firm.

Season with salt and pepper and transfer to a plate.
Stage 7 - 1 min.
Small green vegetables in Mornay sauce : Stage 7
Return the pan to the heat, pour in 3 tablespoons olive oil, then when hot, add the chopped shallot.

Season with salt and pepper, and cook for 1 minute without browning.
Stage 8 - 1 min.
Small green vegetables in Mornay sauce : Stage 8
Add the broad beans and artichoke...
Stage 9 - 3 min.
Small green vegetables in Mornay sauce : Stage 9
...then the zucchinis.

Heat the mixture, stirring a little.
Stage 10
Small green vegetables in Mornay sauce : Stage 10
Add 200 g mornay sauce to the vegetables, the chopped parsley, and mix quickly one last time.
Stage 11
Small green vegetables in Mornay sauce : Stage 11
Your vegetables are ready.
Remarks
Vegetables can easily be changed for this recipe, so don't hesitate to adapt according to your tastes and the season.

If you're a gourmand, don't hesitate to increase the weight of grated cheese in the béchamel sauce, for a richer Mornay sauce...
Keeping: Enjoy immediately, but can be stored in the fridge protected by cling film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe110 RDI=40 %210 RDI=20 %290 RDI=40 %1,810 RDI=90 %7,560 RDI: 90 %
Per 100 g10 RDI=4 %20 RDI=2 %30 RDI=4 %180 RDI=9 %740 RDI: 9 %
Per person30 RDI=10 %50 RDI=5 %70 RDI=10 %450 RDI=20 %1,890 RDI: 20 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: milk, Gluten, egg
How much will it cost?
  • For 4 people : 3.50 €
  • Per person : 0.90 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Broad beans
Broad beans

Like these other recipes: Country-style spring pasta, Baby broad beans and peas with rice and mascarpone , Salade Niçoise, Vegetable pie, Broad bean salad with Parmesan, ... See them all 8

Courgette
Courgette

Like these other recipes: Stuffed tomatoes and courgettes, Minestrone, Ratatouille confite, Quick stuffed courgettes, Creamy risotto with vegetables , ... See them all 48

Mornay Sauce
Mornay Sauce

You can get more informations, or check-out other recipes which use it, for example: Spinach Mornay, Eggs Florentine, Manou's zucchinis garnished, Mornay onion tart, ... See them all 4

Artichoke heart
Artichoke heart

Like these other recipes: Artichoke hearts forestier , Avocado, artichoke and chicken salad, Mixed salad with curry mayo, ... See them all 3

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