Last modified on: May 24th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
3 hours 8 min. | 3 hours | 30 min. | 6 hours 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,776 Kcal or 19,996 Kj | 42 gr | 620 gr | 290 gr |
239 % | 16 % | 59 % | 44 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
410 Kcal or 1,717 Kj | 4 gr | 53 gr | 25 gr |
20 % | 1 % | 5 % | 4 % |
Per cakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,388 Kcal or 9,998 Kj | 21 gr | 310 gr | 145 gr |
119 % | 8 % | 29 % | 22 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Escalope cordon bleu, Tomato foccacia, Rum babas, Moist chocolate cake, Rolled chestnut and apple brioche, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Minted Melon, How to prepare Jerusalem artichokes, Ali Baba bread, Hazelnut and orange cake, Quick courgette soup with cheese, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tatin apples with mascarpone cream, Pistachio tiramisu, Quick bramble jelly, Caramel semolina pudding with raisins, Little caramelized peach tarts, ... All | |
Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Moist chocolate cake, Chocolate cake, Strawberry, kiwi and mascarpone verrines, Strawberries with mint and cream, Yvetot Douillons, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)