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Grandma Solange's biscuits

These biscuits are very simple to make and delicious with tea or coffee. They are easy enough for children to enjoy making them.

50K 22 4.1

Last modified on: November 12^th 2014

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For 25 biscuits, you will need:

1 100 g butter
2 125 g caster sugar
3 250 g flour
4 2 eggs
5 whole almonds
Total weight: 575 grams

Change these quantities to make: 25 biscuits 50 biscuits 75 biscuits

Change measures: Metric

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How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
24 min.	20 min.	44 min.

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Step by step recipe

Stage 1 - 3 min.

Grandma Solange's biscuits : Photo of step #1

Preheat the oven to 390°F (200°C).

Put 100 g butter and 125 g caster sugar into a food-mixer bowl.

Mix on slow speed until evenly mixed.

Stage 2 - 2 min.

Grandma Solange's biscuits : Photo of step #2

Add 250 g flour and 2 eggs.

Stage 3 - 4 min.

Grandma Solange's biscuits : Photo of step #3

Beat until thooughly mixed.

Stage 4 - 15 min.

Grandma Solange's biscuits : Photo of step #4

Shape the mixture into into small heaps using 2 teaspoons, well spaced out on a baking sheet.

Stage 5

Grandma Solange's biscuits : Photo of step #5

Place an almond on the top of each heap.

Stage 6 - 20 min.

Grandma Solange's biscuits : Photo of step #6

And bake for about 15 minutes.

Stage 7

Grandma Solange's biscuits : Photo of step #7

Watch carefully towards the end of the cooking time: they are done when the edges are browned.

Leave to cool before eating.

Remarks

These small biscuits are the equivalent of Proust's madeleine for me: I can't make them without finding myself back, in my thoughts, in that (distant, very distant) time when I was about ten years old.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
2,258 Kcal or 9,454 Kj	36 gr	310 gr	97 gr
113 %	14 %	29 %	15 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
393 Kcal or 1,645 Kj	6 gr	54 gr	17 gr
20 %	2 %	5 %	3 %

Per biscuits
Energetic value	Proteins	Carbohydrates	Fats
90 Kcal or 377 Kj	1 gr	12 gr	4 gr
5 %	1 %	1 %	1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk, Gluten, Egg, Nuts

How much will it cost?

For 25 biscuits : 1.35 €
Per biscuits : 0.05 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Source

Grandma Solange.

This recipe uses (among others)

	Flour: You can get more informations, or check-out other recipes which use it, for example: Escalopes in a sesame crust, Toasted-flour biscuits, Nonettes, Nanou's tuna tart, Toasted almond cake, ... All
	Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Creamy plum and pear clafoutis, How to cook caramelized puff pastry well, Eggs meurette, Piedmont pyramids, Plain cake, ... All
	Butter: You can get more informations, or check-out other recipes which use it, for example: Chocolate mug cake, Montbenoit's canapés, Fillet of salmon meunière, Paris flan filling, Provençal colombier for Pentecost, ... All
	Egg: You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs (Oeufs brouillés), Nanou's chocolate cake, Rémoulette of celeriac, Sausage buckwheat pancakes, Plain cake, ... All

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