Last modified on: July 21th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 4 min. | 15 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,465 Kcal or 6,134 Kj | 68 gr | 196 gr | 46 gr |
73 % | 26 % | 19 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
154 Kcal or 645 Kj | 7 gr | 21 gr | 5 gr |
8 % | 3 % | 2 % | 1 % |
Per pancakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
147 Kcal or 615 Kj | 7 gr | 20 gr | 5 gr |
7 % | 3 % | 2 % | 1 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Liège waffles, Mustard baps, Crème de foie gras, Prune Far, Clafoutis batter, ... All | |
Buckwheat flour: You can check-out other recipes which use it, like for example: Soup Cornouaillaise, Buckwheat almond biscuits, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Chocolate almond cookies, Small ratatouille with , "BN style" chocolate-filled biscuits, Arizona cupcakes, Elsa's Comtoise galette, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Italian toast, Five hours poultry, Sautéd mushrooms with spring onions and cured ham, Beetroot and cream cheese verrines, Rum babas, ... All |
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