Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 10 min. | 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,045 Kcal or 21,122 Kj | 43 gr | 519 gr | 311 gr |
252 % | 16 % | 49 % | 47 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
350 Kcal or 1,465 Kj | 3 gr | 36 gr | 22 gr |
18 % | 1 % | 3 % | 3 % |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Viennese Shortbread, Chocolate rice pudding, Pear and chocolate tart with a hint of mint, Chocolate ganache, Chocolate cream, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Apricot blancmange, Mouna, Pretzels, Crème caramel, Almond tuiles, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Pork escalope with mushrooms and sage cream, Flaked almond tart, Creamy Winter Vegetable Soup, Black Forest gateau, Sautéed turmeric chicken with mushrooms, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Brioche Tatin, Moist chocolate cake, Strawberry mousse with mascarpone, Far Normandy-Brittany, French Family Cake, ... All |
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