Last modified on: March 12th 2023
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 10 min. | 2 hours | 1 hour | 4 hours 10 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
744 Kcal or 3,115 Kj | 38 gr | 382 gr | 127 gr |
37 % | 15 % | 36 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
94 Kcal or 394 Kj | 5 gr | 48 gr | 16 gr |
5 % | 2 % | 5 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
186 Kcal or 779 Kj | 10 gr | 96 gr | 32 gr |
9 % | 4 % | 9 % | 5 % |
![]() | "Moelleux" cake batter: You can get more informations, or check-out other recipes which use it, for example: Dijonnaise pear cake, Little cakes with a chocolate and hazelnut centre, ... All |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate muffins, Chocolate mousse, Moist chocolate cake, Brownies, Chocolate ganache, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Household cake (Gâteau de ménage), Gratin Dauphinois, Caesar salad, Spaghetti with smoked salmon, Potimarron (Japanese chestnut pumpkin) purée, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Pear and lime meringue pie, Boeuf (beef) bourguignon, Lemon Confectioner's Custard, Paris flan filling, Chocolate eclairs, ... All |
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