Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 10 min. | 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,801 Kcal or 7,540 Kj | 15 gr | 175 gr | 116 gr |
90 % | 6 % | 16 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
346 Kcal or 1,449 Kj | 3 gr | 34 gr | 22 gr |
17 % | 1 % | 3 % | 3 % |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Nanou's chocolate cake, Chestnut Fudge Cupcakes, Little chocolate and hazelnut fondants, Leopard cake, Italian hot chocolate , ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Household cake (Gâteau de ménage), Hamburger buns, Toasted almond cake, Mouna, Liège waffles, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Choux pastry (pâte à choux), Langoustine sabayon tart, Lobster Thermidor, Rillettes stuffed mushrooms, Layered Leek and Egg Gratin , ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Household cake (Gâteau de ménage), Croque-monsieur complet, Chocolate and vanilla crème brûlée, Gratin of leeks with Morbier cheese, Turban of sole with langoustines, ... All |
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