Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 10 min. | 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,801 Kcal or 7,540 Kj | 15 gr | 175 gr | 116 gr |
90 % | 6 % | 16 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
346 Kcal or 1,449 Kj | 3 gr | 34 gr | 22 gr |
17 % | 1 % | 3 % | 3 % |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Little chocolate and hazelnut fondants, Chocolate almond cookies, Chestnut Fudge Cupcakes, Nanou's chocolate cake, Chocolate eclairs, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Pan-baked hash brown (Hash-brown casserole), Crème de foie gras, Lime crémeux, Nantes Tourton, Profiteroles, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Icelandic-style fish and vegetable pie, Creamy rice with green asparagus and sorrel , French toast "cordon bleu", Creamy spinach and potato gratin, Tagliatelle with cockles, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream, Ciabatta, Basic cake batter - the French way, Sugar syrup, Chocolate mug cake, ... All |
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