
200 g peas
200 g cooked chicken
1 shallot
3 tablespoons olive oil
3 tablespoons liquid cream
200 g cooked rice
herbs of your choice
salt
pepper








| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 780 RDI=300 % | 150 RDI=20 % | 460 RDI=70 % | 1,230 RDI=60 % | 5,150 RDI: 60 % |
| Per 100 g | 110 RDI=40 % | 20 RDI=2 % | 60 RDI=10 % | 170 RDI=9 % | 720 RDI: 9 % |
| Per person | 200 RDI=80 % | 40 RDI=4 % | 120 RDI=20 % | 310 RDI=20 % | 1,290 RDI: 20 % |
Change currency:

You can get more informations, or check-out other recipes which use it, for example: Gratin of chicken with rice and sautéed mushrooms, Beans with tomatoes, Surprise bread, Chicken and Avocado Salad, Valay salad, ... See them all 16

You can get more informations, or check-out other recipes which use it, for example: Crunchy salad, Fried rice with turnips and new peas, Montagnon rice, New Italian-style peas, Pollack fillet baked with rice and vegetables., ... See them all 28

Like these other recipes: Frichti from Bruxelles, Potato and onion scarpaccia, Spaghetti with mushrooms, Avocado with Sautéed Prawns , Gratin-style spinach and chicken omelette , ... See them all 557
Sign up to receive the latest recipes (next batch due to be sent on 2026-03-15)