
200 g peas
200 g cooked chicken
1 shallot
3 tablespoons olive oil
3 tablespoons liquid cream
200 g cooked rice
herbs of your choice
salt
pepper








| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 780 RDI=300 % | 150 RDI=20 % | 460 RDI=70 % | 1,230 RDI=60 % | 5,150 RDI: 60 % |
| Per 100 g | 110 RDI=40 % | 20 RDI=2 % | 60 RDI=10 % | 170 RDI=9 % | 720 RDI: 9 % |
| Per person | 200 RDI=80 % | 40 RDI=4 % | 120 RDI=20 % | 310 RDI=20 % | 1,290 RDI: 20 % |
Change currency:

You can get more informations, or check-out other recipes which use it, for example: Avocado, artichoke and chicken salad, Baked eggs with chicken and spinach, Julia salad, Gratin-style spinach and chicken omelette , Chicken and Avocado Salad, ... See them all 16

You can get more informations, or check-out other recipes which use it, for example: Rice à la grecque, Seafood rice salad, Madras rice, New Italian-style peas, Cajun pork with rice., ... See them all 28

Like these other recipes: New York style pasta, Icelandic-style fish and vegetable pie, Eggs en Cocotte à la Française, Chinese style chicken, Fish fillet in express cooking envelope, ... See them all 20

Like these other recipes: Creamy spinach à la Lombarde, New peas with pesto, Pork Chops with Rosemary, Sorrel and potato quiche, Sliced cauliflower with 3 cheeses, ... See them all 543
Sign up to receive the latest recipes (next batch due to be sent on 2025-11-30)