Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
28 min. | 1 hour | 10 min. | 1 hour 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
599 Kcal or 2,508 Kj | 15 gr | 95 gr | 18 gr |
30 % | 6 % | 9 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
274 Kcal or 1,147 Kj | 7 gr | 44 gr | 8 gr |
14 % | 3 % | 4 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
12 Kcal or 50 Kj | < 1 gr | 2 gr | < 1 gr |
1 % | <1 % | <1 % | <1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Rum babas, Meatballs, Arizona cupcakes, Cashew-nut and Parmesan biscuits, Cornmeal baps for Anne, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Almond tuiles, Lemon Confectioner's Custard, Choux pastry (pâte à choux), Savoury mini-madeleines with 2 cheeses, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Grapefruit cake, Pan-fried salmon with white cabbage, Cheese Soufflé, Sauce Normande (for fish), Nanou's chocolate cake, ... All | |
Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: New leavened bread, Small cheese and bacon rolls , Tomatoes Provençal, Tahitian salad, Tomatoes Macédoine , ... All |
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