For 12 kebabs, you will need:
600 g fish fillet
12 tablespoons 
2 
herbs of your choice
200 g 
200 g belly (streaky) bacon
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 29 min. | 15 min. | 44 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 5 min.
Cut the fish into fairly large cubes.
Stage 2 - 3 min.
Stage 3 - 3 min.
Tip the fish into the marinade, mix well, cover with plastic film and leave to marinate for at least one hour.
Stage 4 - 5 min.
Cut the mushrooms into large pieces.
Stage 5 - 10 min.
If not already in slices, slice the bacon thinly and cook in the oven at 360°F (180°C) on a wire rack until lightly browned.
Stage 6 - 3 min.
Cut the slices across into squares.
Stage 7 - 10 min.
Make up the slewers, alternating fish with mushrooms and bacon.
If you are not going to cook them immediately, put them on a plate and sprinkle what is left of the marinade over them.
If you are not going to cook them immediately, put them on a plate and sprinkle what is left of the marinade over them.
Stage 8 - 5 min.
Grill or, preferably, barbecue, turning until cooked on all sides (They can also be cooked on a griddle or in a frying pan if necessary).
Remarks
You can vary the ingredients as you wish, for example by using prawns, crayfish or scallops instead of the fish.
Keeping
A few minutes, once cooked.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 3,324 Kcal or 13,917 Kj | 128 gr | 28 gr | 300 gr |
| 166 % | 49 % | 3 % | 45 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 237 Kcal or 992 Kj | 9 gr | 2 gr | 21 gr |
| 12 % | 4 % | <1 % | 3 % |
| Per kebabs | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 277 Kcal or 1,160 Kj | 11 gr | 2 gr | 25 gr |
| 14 % | 4 % | <1 % | 4 % |
How much will it cost?
- For 12 kebabs : 9.25 €
- Per kebabs : 0.77 €
Note : These prices are only approximate.
Source
Home made.
This recipe uses (among others)
 | Fish fillet: You can check-out other recipes which use it, like for example: Baked sea bass fillet with lemon and tarragon, Fish Mousselines, Cod loin with saffron, Rosemary steamed fish, Crunchy little pieces of fish, ... All |
 | Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Kérinou slices, Melt-in-the mouth meat and vegetables in a sealed casserole, Roast in the bag pork with fondant vegetables., Baked Mont d'Or with diced mixed vegetables, Lumberjack turnovers, ... All |
 | Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Pâté de campagne, Potatoes with bacon and herbs, Surf and turf club sandwich, Rabbit terrine, Larded pork tenderloin, ... All |
 | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Beetroot and fried chicken salad, Baker's tuna and mushroom tart, Tomato foccacia, Two-olive ciabatta, Canapés of red mullet with poppy seeds, ... All |
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