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Stuffed Mushrooms

Stuffed Mushrooms

In this recipe, the mushrooms are stuffed with caramelized onions, topped with cheese and cooked in the oven.

As mushrooms tend to give off a lot of liquid, especially when very fresh, the cooking is done in two stages.

20,5034.1/5

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Last modified on: October 4th 2015

For 4 people, you will need:

How long does it take?

PreparationCookingStart to finish
17 min.40 min.57 min.
Preservation: Should be eaten immediately.
At what time?When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Work this out...

Step by step recipe

1 Stuffed Mushrooms : Photo of step #1Preheat the oven to 360°F (180°C).

Peel 500 g mushrooms, cut off the stalks and lay the caps in an oven-proof dish or tray.

Salt the mushrooms and scatter the herbes de Provence over.
10 min.
2 Stuffed Mushrooms : Photo of step #2Turn the mushrooms stalk side downwards to let the liquid they naturally contain drain out during cooking.

Bake in the oven for 20 to 30 minutes.
25 min.
3 Stuffed Mushrooms : Photo of step #3At this point, take the mushrooms out of the oven and turn them the other way up.

Salt and pepper lightly.
2 min.
4 Stuffed Mushrooms : Photo of step #4Fill each mushroom with a small dollop of caramelized onions and add a piece of Reblochon on top. 5 min.
5 Stuffed Mushrooms : Photo of step #5Put back in the oven for 15 minutes, until the cheese is nicely browned on top. 15 min.
6 Stuffed Mushrooms : Photo of step #6Serve piping hot.

Remarks

You can pop the mushrooms under the grill at the end to brown the cheese.

If you don't have Reblochon, use any other cheese you like, preferably fairly soft.

Nutritional information

Whole recipe
CaloriesProteins CarbohydratesFats
50133 gr38 gr25 gr
25 %13 %4 %4 %
Per 100 g
CaloriesProteins CarbohydratesFats
866 gr6 gr4 gr
4 %2 %1 %1 %
Per person
CaloriesProteins CarbohydratesFats
1258 gr9 gr6 gr
6 %3 %1 %1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 4 people : 3.34 €
Per person : 0.84 €

Note : These prices are only approximate.

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Source: Home made.
Grade this recipe :

More recipes?

This recipe use (among others)
MushroomsMushrooms: You can get more informations, or check-out other recipes which use it, for example: Quick flaky pizza, Boeuf (beef) bourguignon, Summer Salmon Blanquette, Rillettes stuffed mushrooms, Mushroom and artichoke omelette, ... [All]
ReblochonReblochon: You can check-out other recipes which use it, like for example: Tartiflette, ... [All]
Caramelized OnionsCaramelized Onions: You can get more informations, or check-out other recipes which use it, for example: Loaf for "les filles'", Eggs in tomato shells, ... [All]
Herbes de ProvenceHerbes de Provence: You can get more informations, or check-out other recipes which use it, for example: Fine multi-tomato tart, Tomato foccacia, Tomatoes Provençal, Olive and pesto bread, Two-olive ciabatta, ... [All]

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