Last modified on: December 1st 2013
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
29 min. | 5 min. | 15 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,104 Kcal or 8,809 Kj | 152 gr | 622 gr | 245 gr |
105 % | 58 % | 59 % | 37 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 7 gr | 27 gr | 11 gr |
5 % | 3 % | 3 % | 2 % |
Per toasts | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
117 Kcal or 490 Kj | 8 gr | 35 gr | 14 gr |
6 % | 3 % | 3 % | 2 % |
Pesto: You can get more informations, or check-out other recipes which use it, for example: Loaf for "les filles'", Pasta with pesto and preserved tomatoes, Seb's Italian-style aperitif slices, Roasted leeks with pesto, Fried egg in bread, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Potato purée , Potato Waffles with Smoked Salmon, Tomatoes Provençal, Cannelés, Escalope cordon bleu, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Baked leek and Camembert slices, Caesar salad, Fried cheese toasties with avocado, Smoked eggs, Pan-fried cheese, egg and spinach toastie, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Plain cake, Pistachio cream, Grapefruit moelleux, Spinach brik parcels, Far Normandy-Brittany, ... All |
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