Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
17 min. | 1 hour | 25 min. | 1 hour 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,447 Kcal or 6,058 Kj | 19 gr | 203 gr | 62 gr |
72 % | 7 % | 19 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
356 Kcal or 1,491 Kj | 5 gr | 50 gr | 15 gr |
18 % | 2 % | 5 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
96 Kcal or 402 Kj | 1 gr | 14 gr | 4 gr |
5 % | <1 % | 1 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: How to succeed in making sabayon (syllabub), Foie gras fingers, Nanou's tuna tart, Gâteau Basque , Traditional nutty choc-chip cookies, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Cabbage julienne with ham, Eggs Benedict , Confit Victoria pineapple with honey and spices, Mushroom velouté, Warm white bean salad with smoked trout, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Crunchy blackcurrant and mascarpone cream verrine, Chocolate rice pudding, Caribbean upside-down cake, Flaky brownie brioche, Oatmeal and apple cookies, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate and vanilla crème brûlée, Hazelnut and orange cake, Poaching syrup, Vanilla sugar, Grandma Solange's biscuits, ... All |
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