Preparation | Cooking | Start to finish |
---|---|---|
2 hours 20 min. | 20 min. | 2 hours 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,111 Kcal or 21,399 Kj | 83 gr | 624 gr | 254 gr |
256 % | 32 % | 59 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
409 Kcal or 1,712 Kj | 7 gr | 50 gr | 20 gr |
20 % | 3 % | 5 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
51 Kcal or 214 Kj | 1 gr | 6 gr | 3 gr |
3 % | <1 % | 1 % | <1 % |
Buckwheat flour: You can check-out other recipes which use it, like for example: Soup Cornouaillaise, Buckwheat pancakes, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Amaretti, Blackcurrant liqueur, Household cake (Gâteau de ménage), Confectioner's custard (Crème pâtissière, or French pastry cream), Toffee apple upside-down cake, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: The strange gratin, Eggs "en cocotte" with spinach, Hazelnut and orange cake, Pork Chops Champvallon style, Filo leeks and cheese tart, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple "moelleux" cake, Grated potato cakes, Liège waffles, Chocolate mug cake, Carbonnade, ... All |
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