Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 25 min. | 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
846 Kcal or 3,542 Kj | 48 gr | 49 gr | 51 gr |
42 % | 18 % | 5 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
77 Kcal or 322 Kj | 4 gr | 4 gr | 5 gr |
4 % | 2 % | <1 % | 1 % |
Per custard | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
85 Kcal or 356 Kj | 5 gr | 5 gr | 5 gr |
4 % | 2 % | <1 % | 1 % |
Broccoli: You can check-out other recipes which use it, like for example: Sliced chicken with mushrooms and broccoli, Potato and broccoli gratin, Leek and broccoli "à la flamande", Sautéd broccoli with ham, Light Broccoli Soup, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Layered Leek and Egg Gratin , Turnip and sesame puree (tahina) soup, Langres-style spinach, Duet of creamed cauliflower and cabbage , Cauliflower and chickpea purée, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Mouna, Savoury mini-madeleines with 2 cheeses, Bisto-style canapés, Basic cake batter - the French way, Lemon and lime cakes, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Sautéed Pork with Peanuts, Firied fillet of sea bream with polenta, Cream sauce with Vin Jaune, Nicholas's fish, Multicoloured cucumber-tomato salad, ... All |
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